Pork Cheek D.O. Teruel with Mushrooms
Pork stew, mushrooms, oporto wine, garlic, parsley, extra virgin olive oil, sugar, salt, and pepper.
Weight: 270 Gr.
Fridge: 5 months Temp: +1º / +5ºC
Heat one of these ways:
Cut off one corner of the bag and microwave.
Bain marie (pot of boiling water) without opening the bag.