Description
Foie Micuit with Caramelized Fruits
Ingredients:
Extra duck liver, salt, sugar, pepper, Armagnac and caramelized fruits (apple, pear, sugar, jelly).
Weight: 100 Gr.
Conservation:
Freezer: 6 months Temp. -18 ° C
Fridge: 15 days Temp: + 1 / + 5 ° C
Preparation:
Once the bag open, consume within 30 minutes. Also, we recommend eating in cubes or thick sheets, either alone or accompanied by a toast.