Description

Foie Micuit with Caramelized Fruits

Ingredients:

Extra duck liver, salt, sugar, pepper, Armagnac and caramelized fruits (apple, pear, sugar, jelly).

Weight: 100 Gr.

Conservation:

Freezer: 6 months Temp. -18 ° C

Fridge: 15 days Temp: + 1 / + 5 ° C

Preparation:

Once the bag open, consume within 30 minutes. Also,  we recommend eating in cubes or thick sheets, either alone or accompanied by a toast.